This is not just a course; it’s the start of your career. We’ll guide you from an aspirant to an artist, with a focus on both technical perfection and the emotional connection that defines a true barista.
- Module 1: The Soul of the Bean: A deep dive into coffee history and its cultural significance in India. Learn the fundamentals of different coffee beans, their origins, and their unique flavor profiles.
- Module 2: Mastering the Machine: Hands-on training with professional espresso machines. Understand grind size, dosing, tamping, and the art of pulling a perfect, golden espresso shot. We’ll demystify calibration and maintenance.
- Module 3: Milk as a Canvas: Learn the science of milk steaming to create silky microfoam. Practice creating classic latte art designs like the heart, tulip, and rosette. This is where you learn to express your creativity in a cup.
- Module 4: The Art of Connection: Move beyond the bar to master customer service. Learn how to engage with patrons, understand their preferences, and create a welcoming atmosphere. Your smile and passion are as important as your technique.
- Module 5: Career Trajectory: A forward-looking module that provides guidance on how to grow from a junior barista to a senior barista, a trainer, or a cafe manager. We’ll help you see the possibilities and plan your future.